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Among all, this is is the absolute best Greek appetizer/dip and maybe the easiest one to prepare. I used Kalamata olives which are fleshy and have a rich almost black color. They combine a fruity taste with a wine flavor mostly because they are cured in red vinegar. I chose a pitted variety and that… Continue Reading
I started this project to make dividers for my desk drawer. I had to organize all the stuff that I use on a daily basis: pens, markers, clips, tape etc. But as I was going on, my dividers became too precious to waste on office supplies. With their pink fabric and velvet ribbons they had… Continue Reading
Happy Halloween! Here is a delicious snack for right after you get back from Trick or Treating! Just toss all your favorite pizza toppings into a bowl, add some flour, oil and an egg, and you will have your mini pizzas ready in 20 minutes! I’m sharing my favorite toppings, but you can add anything… Continue Reading
This may as well be one of the most delicious appetizers/dips: with chunks of red pepper that melt in your mouth, and a vivid red color, this dip is simply irresistible. It’s a great idea for almost all gatherings, from a cocktail party to an appetizer for a less formal get together, or even just… Continue Reading
I’ve been wanting to do something with this dresser for a very long time. Techniques, colors, materials and shapes of all kinds have been going around in my head for a while, trying to find the best way to embellish this dresser and give it some kind of personality. The dresser sits in my daughter’s… Continue Reading
I’ve had this recipe for many, many years and never decided to make it because of its not-so-appealing name. I will not reveal the name until the very end of this post because you, just like I was, will be tempted to just forget about it. But, the truth of the matter is, that it… Continue Reading
All of us have one! A special drawer to hide all the things we don’t know where to place. It can be in the kitchen, the bathroom, the laundry room, even the nightstand or a desk. Mine is in the kitchen (I have others, too!) and it doesn’t look all that bad, only because the… Continue Reading
The strong and salty taste of Feta Cheese along with the hot chili pepper makes this an amazing appetizer/dip which I like to serve with cold and refreshing vegetables such as tomatoes, cucumbers, even celery. Instead of using a fresh chili pepper (they didn’t have them at the store!), I used Chili Pepper Paste which… Continue Reading
Not that long ago, I shared with you how I embellished my kitchen chair cushions with ribbon (Cushion Solution). First, I’m happy to report that although these are the most used chairs of the house, that ribbon has held up very well! For a while, I had some of that left over ribbon in my… Continue Reading
Yet another amazing Greek appetizer/dip made easier than ever! This recipe guarantees a smoky flavor as it requires cooking the eggplant on your gas range for about 20 minutes (it does create a little mess, but it’s definitely worth it!). If you don’t have a gas burner, broil whole eggplants in the oven, placed on… Continue Reading
